Summary: USDA Prime beef with a Creole twist.
Dickie Brennan's Steakhouse serves up USDA Prime steaks with distinctive New Orleans flair. Enjoy live Maine lobster, market-fresh fish, and a variety of classic sauces. The club-like atmosphere, complete with rich woods and leather, offers a nostalgic dining experience reminiscent of the 1960s. Located near popular streets, it's a prime spot for a sumptuous meal paired with a fine wine from their extensive cellar. The house filet topped with Louisiana oysters and béarnaise sauce is a standout dish. For those looking for a deal, the weekday happy hour features discounted bar snacks and cocktails.